Best breakfast sandwiches in New Orleans, LA.

White Cheese & Arugula

Roasted garlic aioli, tomatoes, goat cheese, fresh mozzarella, fontina, pine nuts, and topped with seasoned arugula.

Beet Salad

Arugula mix, red onions, goat cheese, roasted beets, and pumpkin seeds. Tossed with a mandarin vinaigrette.

Mandarin Salmon

House greens, seared salmon, toasted almonds, red onions, red peppers, mandarin oranges and fried wontons. Tossed in a mandarin vinaigrette.

Classic Caesar

Romaine lettuce, toasted croutons, and parmesan cheese. Tossed in a classic Caesar dressing.

Chicken Cobb

House greens, white meat chicken, bacon, cheddar, diced tomatoes, red onions, and avocado. Tossed in a honey Dijon vinaigrette.

Arugula

Arugula mix, romano, tomatoes, red onions, and pine nuts. Tossed with a balsamic vinaigrette.

Steak Wedge

Iceberg wedge lettuce, 8 oz. medium-rare flank steak, blue cheese crumbles, bacon, tomatoes, and shoestring fries. Topped with a blue cheese dressing.

The Hipster

Over-medium eggs, arugula, tomatoes, avocado, gruyere, sage mayo. Served on toasted wheat focaccia.